Food safety for food businesses

Find out who needs to register and other things you need to consider before opening. Pre-inspection checklist, guidance on allergy and intolerance, childminders food safety and guidance for mobile caterers.

Information to help those who operate or manage a food business meet the legal requirements and follow best practice.

Guidance to help you with the legal requirement of having a written food safety management system to ensure food is prepared safely.

Advice on the major allergenic ingredients food businesses must provide and how they should be listed.

We offer two training options for businesses and individuals who work with food to help you meet legal requirements and make sure the food you prepare and serve is safe for customers.